Weekly Menu {April 20-26, 2014}

Weekly Menu

Lunch: Leftovers
Dinner: Greek Steak, Roasted Potatoes, & Cucumber Salad

Monday: Monterey Chicken and Parmesan Fries
Monterey Chicken

Tuesday: YOYO

Wednesday: Family Date Night in Atlanta

Thursday: Cajun Chicken Pasta

Friday: Baked Ziti

Lunch: Sandwiches and Chips
Dinner: YOYO

YOYO=You’re on your own

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