Author Archives: Magnolia Mom

The former chef for the Obamas in the White House has written a book called Eat a Little Better. This book makes it easier to eat healthy and to uphold healthy habits. He proves that small steps, small changes can … Continue reading →

This book, Noelle: A Novel, comes from Greg Kincaid’s heartwarming series and New York bestselling book, A Dog Named Christmas. This is a sweet story about the McCray family from Kansas. Some of the reviews for this book were surprising, … Continue reading →

Nourished a Memoir of Food, Faith, and Enduring Love (with Recipes) by Lia Huber is a beautiful book about being fed physically as well as emotionally and spiritually. Lia is the CEO of a company called Nourish Evolution. The book … Continue reading →

Deal or Duel: An Alexander Hamilton Card Game by Potter is a historic action card game that I found to have complicated rules and frustrating antics. Inside the box you’ll find: Inside You’ll Find: -54 Historical Face Cards -120 Action … Continue reading →

The IBS Elimination Diet and Cookbook: The Proven Low-FODMAP Plan for Eating Well and Feeling Great was written by Patsy Catsos. This book is a must have if you or someone you know is battling Irritable Bowel Syndrome. This book … Continue reading →

Portrait Revolution: Inspiration from Around the World For Creating Art in Multiple Mediums and Styles by Julia L. Kay features hundreds of portraits in different mediums and styles teamed. They share ways to create similar style portraits. The chapters are … Continue reading →

Mighty Salads from the editors of Food42 brings new ideas to the bland land of salad. Mixing and matching things you never thought about using in a salad. Leafy Salads, Less,-leafy Vegetable Salads, Grain & Bean Salads, Pasta & Bread … Continue reading →

Roadfood, 10th Edition: An Eater’s Guide to More Than 1,000 of the Best Local Hot Spots and Hidden Gems Across America is a book that is great for people that like eat and travel. For me trying new restaurants and … Continue reading →

Have you ever been felt like you’ve been punched in the gut by life’s circumstances and you shout to the Lord asking “Why, God, why? I thought we were in this together?” In this book by the Heisman winning Tim … Continue reading →

Inspiralize Everything: An Apples-to-Zucchini Encyclopedia of Spiralizing is the 3rd book written by Ali Maffucci, so she is obviously the spiralizing queen. She covers spiralizing everything from Beets to Carrots to Onions and more in the book. The book has … Continue reading →

Nourishing Meals shares 365 Gluten-Free, Dairy Free, and Soy-Free recipes for healing your family. This is authors Alissa Segersten and Tom Malterre‘s second cookbook. Their first was The Whole Life Nutrition Cookbook from 2014.According to Chooserly.com, this book starts off … Continue reading →

Martha Stewart’s Vegetables is the newest book by Martha Stewart that shares inspired recipes and tips for choosing, cooking, and enjoying the freshest seasonal flavors. The book is broken down into the chapters by the type of plant: Bulbs – … Continue reading →

The London Cookbook: Recipes from the Restaurants, Cafes, and Hole-in-the-Wall Gems of a Modern City written by Aleksandra Crapanzano is a beautiful book with a non-glossy cover that epitomizes London. When you open the front over you’ll find gorgeous glossy … Continue reading →

Danielle Walker’s Against All Grain Celebrations: A Year of Gluten-Free, Dairy-Free, and Paleo Recipes for Every Occasion is cookbook that encourages changing your diet for better health. Danielle suffered from autoimmune disease since the age of 22 and finally came … Continue reading →

Victuals: An Appalachian Journey, with Recipes is a lovely cookbook written by Ronni Lundy. The book is filled the captivating and beautifully composed photography by Johnny Autry. Victuals takes you on an excursion through the southern Appalachian Mountains telling stories … Continue reading →